We are located at:

Cacoa Elora

60 The Knoll




This is not a shop or factory unit but our home.

Contact us today!

If you have any queries or wish to make an appointment, please contact us:

Ask for John Cowings


0771 2171080


or John.Cowings@cacoaelora.co.uk


Get social with us.....

Handcrafted chocolates, ruffles and pralines you'll love
Craft chocolate from the Derbyshire Dales
Craft chocolate from the Derbyshire Dales

Our range

Our current range of chocolates, truffles and bars is listed below for you to order:.

New for 2017


Box of mixed chocolates (12 chocolates)                                                                                         £14.00


Box of mixed chocolates (6 chocolates)                                                                                            £7.50


Bean to Bar 120g Elora Chocolate Bar (Dark or Milk)                                                                       £6.00


Bean to Bar Taster Size Bar                                                                                                              £3.00


World Bars 120 g                                                                                                                                £5.40


Taster 40g Bars including World Bars                                                                                                £2.20


Choc shots for making hot chocolate  (2 per pack)                                                                            £4.00



Pleasse see our News Page for the latest edition of chocolates as we change our range each season and we have aditioonal selections for Christmas.


Bean to Bar Elora Bars: Dark chocolate - 80%, 75%, 70% cocoa; Milk chocolate: 50%, 40% and 35% cocoa; White chocolate made using cocoa butter, sugar aand milk powder with a hint of vanilla. Beans from countries such aas Colombia, Peru, Madagascar and Grenada


World Chocolate Bars - from countries such as Peru, Colombia, Equador, Cuba, Mexico, Trinidad, San Domingue(including Haiti), Madagascar, Ghana, Tanzania, Venezuela and Papua/ New Guinea. In tootal we have 16 different dark chocolates and 5 or more different milk chocolates. We also have 3 different white chocolates.             

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